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Madison (and Julia’s) Best-Ever Lasagna
Recipe by Madison Turner Ingredients 12 Lasagna noodles 1 c. Mozzarella cheese 1/3 c. Parmesan Cheese Pasta Sauce Mixture 1 lb. Ground Beef 1 Onion 2 Jars Pasta Sauce (about 5 cups) 1/2 c. Fresh Parsley Cottage Cheese Mixture: 2 c. Cottage Cheese 2 Eggs 1/4 c. Spinach 1 c. Mozzarella Cheese Instructions: Cook the lasagna noodles according to package instructions. Fry ground beef in a skillet until no longer pink. Add diced onion to the ground beef and cook until translucent. Mix the pasta sauce and fresh parsley in with the ground beef mixture. In a separate bowl, combine the cottage cheese, eggs, spinach, and 1 cup of grated…
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Mother’s Day Sugar Cookies
Recipe by Madison Turner (This recipe makes a small batch. Double the ingredients for a larger batch.) Ingredients: 1/2 Cup Butter or Margarine 1 Cup Sugar 1 Egg 2 tbsp Milk or Cream 1/2 tsp vanilla 1 3/4 Cup Flour 2 tsp Baking Powder 1/2 tsp Salt Directions: Preheat the oven to 375. Cream together the butter and sugar followed by the egg, milk and vanilla. In another bowl, combine the flour, baking powder and salt. Add to the first mixture. Chill the mixture in the fridge (usually overnight, or a few hours at least.) Roll 1/8 inch thick and cut with cookie cutters Bake on a greased baking sheet in…
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Mmm Mmm Good Banana Bread
Mmm Mmm Good Banana Bread Ingredients: 1/2 cup Butter (Softened) 1 cup White Sugar 2 Eggs 3 ripe Bananas, Mashed 1 tbsp Milk 1 tsp Ground Cinnamon 2 cups All-Purpose Flour 1 tsp Baking Powder 1 tsp Baking Soda 1 tsp Salt Optional – 1 cup Semisweet Chocolate Chips Directions: Preheat the oven to 325. Grease a 9×5 inch loaf pan. In a mixing bowl, beat butter and sugar together until fluffy. Beat in eggs and add the mashed bananas, milk and cinnamon. In another mixing bowl, mix the flour, baking powder, baking soda and salt. Combine the two mixtures until blended and fold in the chocolate chips. Pour batter…
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Recipe for Stuffed Peppers
Ingredients: 1/2 cup Rice (Uncooked) 1 Onion 2 tbsp Tomato Paste 2 Cloves Garlic 1 lbs Ground Beef 1 can Diced Tomatoes (796ml) 1 1/2 tsp Dried Oregano Salt & Pepper 6 Bell Peppers 1 cup Cheese (Marble or cheddar) Optional:Chopped parsley for garnish Instructions: Preheat oven for 400 F. In a large skillet, cook ground beef until no longer pink. Prepare the rice according to the package directions. Dice the onion and add to the ground beef. Cook over medium heat until soft. Add the tomato paste and garlic to the beef and onions. Stir in cooked rice, diced tomatoes and seasonings. Simmer the mixture for about 5 minutes…
